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Captain Zero

(8,587 posts)

1. That's how I do it, but it's not dried out.

Reply to UTUSN (Original post)

Sun Sep 21, 2025, 03:25 PM

Sep 21

Maybe because I do it 30-60 seconds at a time and moosh it up each time I take it out of the Mikey. That makes them scrambled for me. Add ketchup and hot sauce.

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anciano

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Egg - mug - microwave ------------- UPDATE, first time trying, below [View all] UTUSN Sep 21 OP

That's how I do it, but it's not dried out. Captain Zero Sep 21 #1

Will do, haven't tried it yet (had pan yesterday). No ketchup for me, mabe/barely hot sauce! UTUSN Sep 21 #2

That's how I do my scrambled eggs too... anciano Sep 21 #3

Nice! justaprogressive Sep 21 #4

I have a low wide 1 cup measure Marthe48 Sep 21 #5

Grease the mug? viva la Sep 21 #6

The original item I saw had no lubricant in the mug, but looks like it's O.K. - am no cooker, so UTUSN Sep 21 #7

Good ideas. I might just spray the mug with oil spray viva la Sep 21 #9

I have a plastic thingy for cooking eggs in a microwave nuxvomica Sep 21 #8

I have some kind of plastic thing for steaming in the micro UTUSN Sep 21 #11

I got a really small frying pan, just big enough for one egg and it's non-stick. CTyankee Sep 23 #13

I just saw a video that showed how to "bake" boiled eggs-- viva la Sep 21 #10

Wow, tried it for the first time! - surprisingly O.K., will tweak, practice will improve! UTUSN Sep 23 #12