A Cactus Species Is Spreading Fast in an Unexpected Region of The World

[Warpy]

5. They're beautiful in flower, that's for sure

How to handle: use pliers to grip*, a sharp knife to scrape them down. It's not just the spines you can see, it's also the ones you can't see, so scrape them down thoroughly. Cut off the stubborn parts. Cut them into cubes and put them into boiling water. Cook for 10 minutes, drain the water. Rinse under hot water to get rid of any residual slime. They're now ready to cook in scrambled eggs, put into tacos, or spice up to use as a side dish.

*Never, ever think those heavy leather gardening gloves or even welding gloves will work, those spines will go right through. Pliers will give a secure grip without risking your hands.