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Akakoji

(367 posts)
4. It's def a torshi kind of thing
Sat Jul 12, 2025, 11:21 AM
Jul 12

I could see being done in Morocco. Typically, the radishes would have been made red somehow.if pickled, you really wouldn’t want it in the salad before serving.

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This looks like a perfect summer meal. MontanaMama Jul 11 #1
What radish? Akakoji Jul 11 #2
yes I noticed that justaprogressive Jul 11 #3
It's def a torshi kind of thing Akakoji Jul 12 #4
Maybe, alternatively they could be roasted justaprogressive Jul 12 #5
Latest Discussions»Culture Forums»Cooking & Baking»Moroccan Prawn Salad with...»Reply #4