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Cooking & Baking

La Coliniere

(1,529 posts)

6. Squash-Green Bean Stew

Reply to NJCher (Original post)

Sun May 25, 2025, 06:12 PM

May 2025

Steam fried in evoo and veggie broth: chopped onions, minced garlic. When soft I added butternut squash cut into small cubes, cut green beans, more veggie broth and bay leaves. Cover and steam until the veggies are done. To the liquid I added cooked chickpeas, turmeric, gram masala, Tbsp tomato paste, fresh chopped parsley, and cayenne pepper. Served over organic brown basmati rice. Cheers! 🥂

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