Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

The DU Lounge

electric_blue68

(24,279 posts)

24. Oh, the joys of cheese! 😄🩷 Probably provolone, then extra sharp cheddar, manchego, parmesan, mozzarella, then feta.

Reply to debm55 (Original post)

Wed Oct 8, 2025, 07:36 PM

Wednesday

I like plenty more, but these are my favorites. On crackers, bread, feta also in salad.

And Marie's (if still around), or Trader's Joe's blue cheese dressing! Yum!

Trader's has a nice 3 cheese sampler (triangular slices) for tapas? Includes manchego.

Edit history

Please sign in to view edit histories.

Recommendations

0 members have recommended this reply (displayed in chronological order):

35 replies

= new reply since forum marked as read

Highlight:

What is your favorite type of cheese? Mine is Pepper Jack with Sharp Cheddar a close second. How about you? [View all] debm55 Wednesday OP

Sharp cheddar, colby, mozzarella, pepper jack SheltieLover Wednesday #1

Thank you very much, SheltieLover. Don't you just love the different tastes? debm55 Wednesday #3

Swiss is my favorite... Glorfindel Wednesday #2

Thank you very much, Glorfindel , Great choices. debm55 Wednesday #5

CHeddar then Farmer's cheese slice utlra thin on those Wasa Crisps (flatbread) hlthe2b Wednesday #4

Terrific choices, hithe2b, Thank you for sharing. debm55 Wednesday #6

Mild cheddar and provolone. OLDMDDEM Wednesday #7

Thank you very much OLDMDDEM. Enjoy. debm55 Wednesday #11

Colby and Monterey Jack anciano Wednesday #8

Thank you very much, anciano, for sharing with us. debm55 Wednesday #12

Brie Bluestocking Wednesday #9

Thank you very much, Bluestocking, for sharing with us. debm55 Wednesday #13

St Andre. applegrove Wednesday #10

Wow, that sounds great, applegrove. Thank you for sharing with us. debm55 Wednesday #14

Nice ones already mentioned! justaprogressive Wednesday #15

Favorite? I'm worse than this guy in a cheese shop. EYESORE 9001 Wednesday #16

Muenster and Colby. Norrrm Wednesday #17

Oregon Blue Brother Buzz Wednesday #18

swiss. the one with the holes in it/ AllaN01Bear Wednesday #19

Sharp white cheddar. The sharper, the better. Aristus Wednesday #20

Swiss ProfessorGAC Wednesday #21

Another Easy One! beemerphill Wednesday #22

😄 I was going to add a mention of grilled chesse sandwhich! Soooo good! electric_blue68 Wednesday #25

I go back and forth between sharp Cheddar and Swiss JMCKUSICK Wednesday #23

Oh, the joys of cheese! 😄🩷 Probably provolone, then extra sharp cheddar, manchego, parmesan, mozzarella, then feta. electric_blue68 Wednesday #24

I'm with you, debm55, Pepper Jack with Sharp Cheddar a close second. MIButterfly Wednesday #26

Cheese enid602 Wednesday #27

I was in a cheese of the month club decades ago. markodochartaigh Wednesday #28

Gruyere (also a cute town, ) Swiss, Sharp cheddar elleng Wednesday #29

Cheese varieties Squeaky41 Wednesday #30

Bleu and Roquefort PJMcK Wednesday #31

If you haven't tried the Tillamook "Spicy Colby Jack" in slices... Enter stage left Wednesday #32

Swiss cheese and then American cheese ArnoldLayne Wednesday #33

I'm not a big cheese eater LogDog75 Thursday #34

By itself, provolone nuxvomica Thursday #35