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Grokenstein

(6,180 posts)

10. "Extra" sharp Cheddar, Pepperjack, Havarti

Reply to Archae (Original post)

Sun Sep 10, 2023, 09:10 PM

Sep 2023

Sadly, while I love Mozzarella and Swiss they will mess me up

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What kind of cheese do you like? [View all] Archae Sep 2023 OP

Just about all of it Ocelot II Sep 2023 #1

For sammiches I prefer Swiss: for just eating, a brie or one its... TreasonousBastard Sep 2023 #2

Oh yes, Swiss!! CrispyQ Sep 2023 #5

Personally, I'm fond of True Dough Sep 2023 #3

Baby swiss. Scottie Mom Sep 2023 #4

Romano claudette Sep 2023 #6

Parmigiano Reggiano. Plus many more. Golden Raisin Sep 2023 #7

Two kinds are my favorites..... chillfactor Sep 2023 #8

Mozzarella made from multigraincracker Sep 2023 #9

"Extra" sharp Cheddar, Pepperjack, Havarti Grokenstein Sep 2023 #10

Extra sharp cheddar. 3catwoman3 Sep 2023 #11

I grew up on colby--Colby WI -is just down the road. Anyway--now I prefer the chedders mostly. riversedge Sep 2023 #12

I want to know - is his name pronounced "Cheese-bro" or "Chess-bro"? Earth-shine Sep 2023 #13

Brie always... JoeOtterbein Sep 2023 #14

This thread is vital to democracy -- your democracy Tetrachloride Sep 2023 #15

Bleus....especially Roquefort (VERY affordable at Trader Joe's) and St. Argur. tableturner Sep 2023 #16

Cabot Jalapeno Jack.. all the way. I normally don't eat cheese but when I do... It's Jalapeno jack mitch96 Sep 2023 #17

Oaxacan Cheese! PurgedVoter Sep 2023 #18

Any particular brands for Oaxaca cheese? How long do you electric_blue68 Sep 2023 #32

I have enjoyed every Oacaca cheese I have met. PurgedVoter Sep 2023 #34

👍 electric_blue68 Sep 2023 #37

Extra sharp cheddar is my #1. I love Emile Sep 2023 #19

All by itself, provolone nuxvomica Sep 2023 #20

Alot! See list: justaprogressive Sep 2023 #21

I make homemade goat cheese jcgoldie Sep 2023 #22

Cheddar, Gouda, Iberico, Manchego n/t area51 Sep 2023 #23

Sharp cheddar. Elessar Zappa Sep 2023 #24

Three Kinds beemerphill Sep 2023 #25

Rogue River Blue Cheese... Chakaconcarne Sep 2023 #26

Several DFW Sep 2023 #27

Exclamation Cheese kairos12 Sep 2023 #28

My Answer Is Yes ProfessorGAC Sep 2023 #29

It all depends on the situation Nac Mac Feegle Sep 2023 #30

One of my favorite food groups!😄 Extra Sharp cheddar. Manchego.Provolone (regular or aged)... electric_blue68 Sep 2023 #31

A special experience was when I was invited to Switzerland to visit my aunt (& uncle) to make art electric_blue68 Sep 2023 #33

If I eat it straight, it'd be smoked gouda sakabatou Sep 2023 #35

Depends... Xolodno Sep 2023 #36