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In reply to the discussion: Chicago style deep dish pizza or New York style? Wonder which one sold the best to the delegates? [View all]maveric
(16,839 posts)19. NY or New England style. Thin crust and foldable.
Tried Chicago style and prefer the thinner crust.
California pizza is medium crust loaded with greasy meats. It gets soggy.
It sucks because I live in SoCal and its hard to find good pizza.
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Chicago style deep dish pizza or New York style? Wonder which one sold the best to the delegates? [View all]
brush
Aug 2024
OP
I totally agree with your last sentence. I'm partial to both styles, having lived several years in NY...
brush
Aug 2024
#7
When I lived in NY and took the train into the city, at the end of line on the 4 train...
brush
Aug 2024
#20
NY and Connecticut style thin pizza blows Chicago style away, but all pale in comparison to real Neapolitan, from Naples
Celerity
Aug 2024
#9
I don't like "burn". Had blackened redfish about 40 years ago. One time was enough...I don't "get it".
LeftInTX
Aug 2024
#44
They sell that "blackened" pizza at a gourmet pizza place around here. Ironically it's called "Doughs"
LeftInTX
Aug 2024
#62
As a NYC'r I Love a good crispy NYC pizza slice! Also enjoyed some Uno pizza when they landed here.
electric_blue68
Aug 2024
#10
I don't know about the delegates. I can't do Chicago. Too much bread. The best part of pizza is the cheese
tulipsandroses
Aug 2024
#15
I like deep dish! NY pizza is greasy! (My son lived there, so we ate the cheap stuff while we visited)
LeftInTX
Aug 2024
#25
I live in Chicago and I go to Jimmy's for the best "NY style" pizza in the City. nt
Carlitos Brigante
Aug 2024
#54
Natives of Chicago only consume deep dish on rare occasions, it's mostly for tourists.
tritsofme
Aug 2024
#58