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Showing Original Post only (View all)U.S. food additives banned in Europe: Expert says what Americans eat is "almost certainly" ... [View all]
https://www.cbsnews.com/news/us-food-additives-banned-europe-making-americans-sick-expert-says/U.S. food additives banned in Europe: Expert says what Americans eat is "almost certainly" making them sick
evening-news
BY HOLLY WILLIAMS, ERIN LYALL
FEBRUARY 20, 2023 / 7:13 PM / CBS NEWS
London From baguettes to focaccia, Europe is famous for its bread. But there's one ingredient conspicuously missing: Potassium bromate. It's a suspected carcinogen that's banned for human consumption in Europe, China and India, but not in the United States.
In the U.S., the chemical compound is used by some food makers, usually in the form of fine crystals or powder, to strengthen dough. It is estimated to be present in more than 100 products.
"There is evidence that it may be toxic to human consumers, that it may even either initiate or promote the development of tumors," professor Erik Millstone, an expert on food additives at England's University of Sussex, told CBS News. He said European regulators take a much more cautious approach to food safety than their U.S. counterparts.
Asked if it can be said with certainty that differences in regulations mean people in the U.S. have developed cancers that they would not have developed if they'd been eating exclusively in Europe, Millstone said that was "almost certainly the conclusion that we could reach."
[...]
evening-news
BY HOLLY WILLIAMS, ERIN LYALL
FEBRUARY 20, 2023 / 7:13 PM / CBS NEWS
London From baguettes to focaccia, Europe is famous for its bread. But there's one ingredient conspicuously missing: Potassium bromate. It's a suspected carcinogen that's banned for human consumption in Europe, China and India, but not in the United States.
In the U.S., the chemical compound is used by some food makers, usually in the form of fine crystals or powder, to strengthen dough. It is estimated to be present in more than 100 products.
"There is evidence that it may be toxic to human consumers, that it may even either initiate or promote the development of tumors," professor Erik Millstone, an expert on food additives at England's University of Sussex, told CBS News. He said European regulators take a much more cautious approach to food safety than their U.S. counterparts.
Asked if it can be said with certainty that differences in regulations mean people in the U.S. have developed cancers that they would not have developed if they'd been eating exclusively in Europe, Millstone said that was "almost certainly the conclusion that we could reach."
[...]
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U.S. food additives banned in Europe: Expert says what Americans eat is "almost certainly" ... [View all]
sl8
Feb 2023
OP
In California, a warning label is required when bromated flour is used. That is why people should
JohnSJ
Feb 2023
#1
You are 100% correct...It is a vicious cycle, the food industry feeds patients to the medical
Escurumbele
Feb 2023
#6
I also tend to agree organic is not as expensive as made out...also non-animal meat.
Alexander Of Assyria
Feb 2023
#18
Great thread. Bookmarking bc it's a topic I've wanted to delve into deeper.
live love laugh
Feb 2023
#24