What's for Dinner, Thurs., Aug. 1, 2024
Corned beef on rye. Dijon, lettuce, mayo.
Cold cucumber salad with tarragon, Vidalia, and sour cream/mascarpone.
Peach kombucha.
Dessert: half a Haagen Daz bar. (the first half I had at lunch)
edited to add: It is 93 here!
= new reply since forum marked as read
Last edited Thu Aug 1, 2024, 06:04 PM - Edit history (1)
and I made some zucchini fritters. Both are so satisfying!
And leftovers for a couple days 
I got some blueberries at Aldi's yesterday. I opened them, and many will go to the birds. I'm making almond flour blueberry zucchini bread with the good ones.
Every summer, I have to relearn how to spell zucchini :/
Ice cream before bedtime.
Good Evening
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