Welcome to DU!
The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards.
Join the community:
Create a free account
Support DU (and get rid of ads!):
Become a Star Member
Latest Breaking News
Editorials & Other Articles
General Discussion
The DU Lounge
All Forums
Issue Forums
Culture Forums
Alliance Forums
Region Forums
Support Forums
Help & Search
General Discussion
Related: Editorials & Other Articles, Issue Forums, Alliance Forums, Region ForumsCoral reefs cross survival threshold in Earth's first major climate tipping point FRANCE 24
?si=_j_LOrYegvuIn8iu----------------
this is so not good but it was predicted as little as 2 years ago that "within 10 years" the coral reefs would collapse.

3 replies
= new reply since forum marked as read
Highlight:
NoneDon't highlight anything
5 newestHighlight 5 most recent replies

Coral reefs cross survival threshold in Earth's first major climate tipping point FRANCE 24 (Original Post)
Javaman
Wednesday
OP
2naSalit
(98,110 posts)1. Unfortunately...
That's not all that's collapsing faster than anticipated.
Mossfern
(4,447 posts)2. My daughter's PhD was about
the anthropogenic effects on coral reefs - this was more than 10 years ago.
Back then she told me that we were already beyond the tipping point.
This is not really "news" but I'm glad to see that some people are finally paying attention.
If there were only funding then research could continue to find a way to ameliorate the situation.
This is of utmost importance because many cultures rely on fishing for sustenance.
Fisheries are polluted and farmed fish are not healthy.
I wonder what percentage of the world's population relies on fish for nutrition.
I'll take a look today.
Cruise ships are a great contributor to this.
dalton99a
(90,780 posts)3. Maybe 40%
Over 3.3 billion people around the world get at least 20% of their daily animal protein intake from fish
https://www.msc.org/media-centre/press-releases/press-release/world-missing-out-on-nutrition-for-72-million-due-to-overfishing